Assessment of smallholder farmers strategies and adaptive capacities to climate change
Talery, C.V. (Student); Uffelen, G. van
The effects of large-scale oil palm expansion activities on livelihood strategies and outcomes of local communities
Benda-Henries, W. (Student); Nederlof, E.S.
Dutch-Emirati cooperation on seaweed to sustainably improve food security
Vellekoop, S. (Student); Ekkel, E.D.
Sustainable carbon farming and carbon credits business models for smallholder dairy cooperatives in emerging economies
Rugwegwe, O.N. (Student); Baars, R.M.T.
Shea cooperative management role in sustaining established market linkages
Dauda, K.H. (Student); Hoekstra, J.
Beliefs regarding food choices and dietary practices of pregnant women
Kwasi Gidiglo, K. (Student); Nederlof, E.S.
Impact of taboos on diet of children under-five
Bodua, N. (Student); Nederlof, E.S.
Understanding the factors contributing to the farmer-herder conflict
Asongwe, J.K. (Student); Rooij, J.H.M. van
Understanding the factors affecting food accessibility of cassava small-scale farmers
Mutuyedata, I. (Student); Batjes-Sinclair, K.M.
In-flight service components influencing passenger satisfaction on long-distance flights within full-service airlines
Sanne Scheffers (Student); Phuong Dao (Begeleider)



























