Analyzing recent challenges of Dutch farmers
Cheon, M. (Student); Roodenburg, A.
“How to develop a sustainable supply chain with a focus on sourcing and procurement for the Sumba Hospitality Foundation?"
Yvette Waleveld (Student); Flip Heiijblom (Begeleider)
Environmental Determinants of Adolescent Food Choices in the Netherlands
Semmie van Stralen (Student); Mark Holst (Begeleider)
Diminishing negative resident sentiment towards tourists in Amsterdam, through controlled stimuli.
Fleur Freriks (Student); Lisa van den Kraak (Begeleider)
The ERC Sequence
Marie Marcheguay (Student); Bram Verkruysse (Docent); Didier Rémont (Begeleider)
Exploring livelihood opportunities for economic transformation among the Ogiek, an indigenous community in Mt. Elgon Kenya
Maket, H.K. (Student); Arensbergen, P. van
Rising cost of water for consumption and its burden on small-scale farmers
Ndungu, I.N. (Student); Arensbergen, P. van
Fodder cultivation
Mohamed, M.I. (Student); Rooij, J.H.M. van
When the ocean fortunes turn against the right to education of teenage boys
Mussa, M.K. (Student); Arensbergen, P. van
Innovative use of recycled plastic in roads
Mohamad Zaher Alnashed (Student); Sondos Saad Shaaban (Docent); Ahmad Adel (Begeleider); Hussam Hasan (Begeleider)



























