The effect of the social audit methodology SMETA on an international business and its suppliers
Pruis, L. (Student); Medema, T.
Dutch-Emirati cooperation on seaweed to sustainably improve food security
Vellekoop, S. (Student); Ekkel, E.D.
An inventory of the communication of the World Heritage OUV in the Wadden Sea Area
Wit, C. de (Student); Bitter, L. (Student); Smit, P.J.; Rippen, J.C.
In-flight service components influencing passenger satisfaction on long-distance flights within full-service airlines
Sanne Scheffers (Student); Phuong Dao (Begeleider)
Dietary changes of millennials to the Planetary Health Diet as a step towards a more sustainable future
Schnell, K. (Student); Vugt, M. van
What characteristics of heritage hotels impact the most in terms of guest expectations and perceptions?
Mateo Robalino Martinez (Student); Klaes Eringa (Begeleider)
Depressed at Sea
Bjorn Mast (Student); Martijn Brederveld (Begeleider); P.C. Boland (Begeleider); A. Gerritsen (Begeleider)
NEP Art Streams
Schooten, R (Rob) van (Student)
Potential financial constructions for dairy farmers adopting climate smart agriculture in the case of Githunguri and Olenguruone dairy farmers cooperative societies in Kenya
Sanden, W. van der (Student); Verschuur, C.M.
Customer Experience of Heroes Den Bosch, an evaluation and revision of current operations
Jake Joël van Zijl; j.c.m. Koeleman (Begeleider)
The Hague University of Applied Sciences Thesis Award 2020 Fac. of HNS / Haagse Hogeschool Afstudeerprijs 2020 Fac. GVS


























