Provision of adequate protein is crucial for optimizing outcomes in hospitalized patients. However, the methodologies upon which current recommendations are based have limitations, and little is known about true requirements in any clinical population. In this tutorial, we aim to give clinicians an understanding …

The purpose of these systematic review and meta-analysis was to assess the effectiveness of dairy components on nutritional status and physical fitness in older adults, as evidence for efficacy of the supplementation of these components is inconclusive. Scopus and MEDLINE were searched. Main inclusion …

OBJECTIVE: Although it has been established that sufficient protein is required to maintain good nutritional status and support healthy aging, it is not clear if the pattern of protein consumption may also influence nutritional status, especially in institutionalized elderly who are at risk of malnutrition. …

Flyer met informatie over het lectoraat INVIS. Het INVIS lectoraat beoogt kennis, ervaring en onderwijs op het gebied van veterinair gezonde, duurzame en contact- en voedselveilige insecten- en viskweek te ontwikkelen en integreren: onderzoeken van risicofactoren in de keten en het toewerken naar gebruik …

Flyer with information about the lectureship INVIS, HAS Hogeschool. Extend and integrate knowledge, experience, and education on healthy and safe insect and fish culture: Investigate risk factors and support the use of healthy and safe insects in aquaculture feed in cooperation with feed processors.

The protein transition from animal towards plant proteins, is driven by the growth of the world’s population combined with a rising standard of living. Over the last five years, this has already resulted in a 7-fold increase in product launches with a plant-based claim or notification. This manuscript …

De eiwittransitie is de transitie van het gebruik van dierlijke eiwitten naar plantaardige eiwitten. Naast de groei van de wereldbevolking en de welvaart, zijn duurzaamheid en dierenwelzijn belangrijke drijfveren achter deze transitie. De bovengenoemde definitie van eiwittransitie geeft gelijk de grenzen …

Fred van de Velde, lector Eiwittransitie in voeding bespreekt de belangrijkste onderwerpen van het lectoraat tijdens zijn HAS Talk.