Communicatie tussen nieuwe medewerkers en cliënten met een licht verstandelijke beperking
Elshout, D (Demi) (Student)
Improving in-team operations and candidate sharing at Page Personnel Utrecht
Yoana Petrova (Student); Marieke Polinder (Docent); Marijke Greijdanus-Vennik (Docent); Emmy Broch (Begeleider)
How institutional settings condition food consumption
Puljiz, F. (Student); Veen, E.J.
School food environmens and policies on (un)healthy, sustainable practices in Almere
Langhout, T. (Student); Veen, E.
Music & Dementia
Franziska Luise Ziergiebel (Student)
De Haagse Hogeschool ScriptieprijsComparative analysis of COVID-19 vaccine distribution
Aprilia Tania Tesalonika (Student)
How can influencer engagement centered around building a community sense be optimised during events with a thematic focus on “gifted/love” content?
Eva Mesu (Student); Evelin Ortgies (Begeleider)
Cultural heritage preservation in Bali
Femke Laterveer (Student); Michael Burchett (Begeleider)
Transforming teams: exploring the impact of transformational leadership on team creativity, moderated by a sense of belonging in the hospitality industry.
Mariana Dos Santos Rocha Mori (Student); Jenny Sok (Student)
A neighborhood divided: the social impact of gastronomic gentrification in the Jordaan
Maud Crone (Student); Jan Huizing (Begeleider)



























