Op basis van de resultaten van het onderzoek van “Kennis naar Kunnen” is een passende interventie bedacht. Deze interventie is bedoeld om de deelnemers na het volgen van een training te triggeren meer te doen met het geleerde dan nu gebeurt.

BACKGROUND AND AIMS Parents of preterm born infants experience challenges when transitioning home, including the struggle to feel confident in their capacity to parent. Attuned information provision is a prerequisite for self-efficacy and empowerment and has been linked to positive parenting outcomes. …

“Teaching is both an art and a science” (Harrison & Coll, 2008 p.1). Good teaching excites students and cultivates their curiosity to learn more than they are asked. But what if students’ blank faces tell you that the teaching did not land, what can you do? Using an analogy or metaphor to explain the …

In recent years, in the context of sustained criticism and general fatigue that surrounds largescale corporate social media platforms,1 the desire to build alternatives has grown stronger. This has manifested through the emergence of a wide range of projects, driven by various motives. These projects …

De toename van de vluchtelingenstromen tussen 2014 en 2017 heeft geleid tot meer belangstelling voor en steun voor ondernemerschap van immigranten of vluchtelingen. Er zijn meerdere ondersteunende organisaties ontstaan in verschillende EU-landen. In Nederland heeft een breed scala aan ondersteunende …

Presentation held at the 13th anniversary of the International Sustainability Academy at Hamburg, Germany on September 13, 2022.

Corporate Social Entrepreneurship (CSE) is 'a way of doing business' so that all staff in any given organisation (public, private or third sector) are fully aware of their role, responsibility and contribution to the sustainable socioeconomic enhancement of their organisations and the communities in …

The current food environment in The Netherlands is considered obesogenic. Eighty percent of the products in supermarkets are unhealthy. The Wheel of Five is the well-established, science-based Dutch food-based dietary guideline (FBDG) developed to stimulate healthier choices. In addition, simple directions …

The project for the former industrial HaCas-Verschuren site in Tilburg is a case study of a biobased transformation, which will turn a polluted environment into a paradise for living. The organic regeneration of the site requires a long-time span, which is also used for a long-term strategy to grow natural …

In the digital era, an innovative capability is viewed as core to the competitiveness of a firm. Firms can increase their innovative capability by taking advantage of individual innovative behavior. Thus, it is crucial to find out which individual and/or contextual factors promote individual innovative …