A Boolean function can only have either of two values (on, or off, 1, or 0). However, most things that are of value to us humans cannot be captured in the Boolean functions. With a simplification of our complex reality to True and False, we will inevitably destroy our understanding of the world in the …

One of the tasks for higher education is to prepare students for their role in a changing world and to stimulate them to develop broader competencies than only in their own discipline. There are many initiatives in which existing curricula are redesigned to prepare students for this changing world. These …

Dit boek is een pleidooi voor de erkenning van de complexiteit van de wereld waarin managers, professionals en beleidsmakers moeten opereren. De instrumenten die tot nu toe voorhanden zijn, bieden vaak te weinig soelaas en vergroten juist regelmatig de problemen. Het is tijd om nieuwe begrippen te omarmen, …

If the world wants to reverse climate change, a dietary change is inevitable (Ranganathan et al., 2016; Willett et al., 2019). The UN puts a lot of trust in the role of pulses in addressing the environmental and social issues of these times. Currently, consumption patterns around the world include too …

The Dutch and German Wadden Sea Area received the World Heritage status in 2009 because of its Outstanding Universal Value (OUV) which embodies: cultural and/or natural significance which is so exceptional as to transcend national boundaries and to be of common importance for present and future generations …

Both plant-based and dairy milk has been a deeply integrated nutrient source for cultures across the world. Although dairy milk provides essential nutritious value, plant-based milk could serve as a nutrient, more environmentally friendly, and fewer saturated fat containing substitute to dairy milk. …

In the food industry water is commonly used in production. The egislation on water quality is focused on drinking water. The question arises: How should European producers of dry bulk food ingredients approach their decisions on process water quality considering production efficiency and the food safety …

The impacts of the current food system and the consequences for future generations lead to the need of taking action in form of a dietary shift towards more plant-based diets. It is believed that this transition will not only benefit people’s wellbeing, but also prevents an exhausting exploitation of …

Background & aims: Malnutrition, frailty, physical frailty, and disability are common conditions in patients with chronic obstructive pulmonary disease (COPD). Insight in the coexistence and relations between these conditions may provide information on the nature of the relationship between malnutrition …

The Spring of 2020 brought many disruptions to our professional and personal lives due to the COVID-19 pandemic that forced worldwide mid-semester campus closures; pivoting of traditional, face-to-face classes to remote teaching and learning; and postponements or cancellations of conferences, workshops, …