The goal of this study was to develop an automated monitoring system for the detection of pigs’ bodies, heads and tails. The aim in the first part of the study was to recognize individual pigs (in lying and standing positions) in groups and their body parts (head/ears, and tail) by using machine learning …

The present work aims at providing broader insight into the environmental impact of milk production by comparing greenhouse gas (GHG) and nitrogen (N) emissions of milk production among the intensive and extensive dairy farming systems from production and land-use perspectives. Three dairy farms in the …

Historically, rice production in Liberia can be traced far after the decline of the Mali Empire in 1375 and Songhay in 1591 respectively. Currently, rice is the first staple food crop in Liberia for livelihood and income generation for rice farming communities.

Greenhouse gas emissions from dairy farming have been a topic of concern all over the world with some countries having taken pilot studies in quantifying the emissions in their farms. This study was done to calculate and compare the carbon footprint in small and large-scale dairy farms in Zimbabwe.

Citrus farming is a popular enterprise among smallholder farmers in the Teso sub-region of eastern Uganda and has considerable attention from Government. However, inadequate agricultural market information is cited as one of the major hindrances to market access by smallholder farmers in the area. This …

Kalumwange Farm Block is the largest farm block in the Western Province of Zambia. The farm block is situated in the Kaoma district, and small-scale farmers mainly occupy it. With a size of 100,000 hectares, on average, Kalumwange Farm Block produces over 1,242,000 kilograms of maize. This is in a farming …

The number of people that live on the earth continues to grow. However, the amount of food that traditional farming can provide is limited. On top of that livestock farming is not a sustainable food source and the environment suffers a great deal. Therefore, it is essential to look for alternative sources …

This thesis covers the topic of expanding Dutch Agri-tech businesses in France. From the software sector, a request was made for more knowledge on the French arable market. In this matter it was important to find out the knowledge of the farmer concerning arable registration software. It is known that …

Investigates the reasons why there is currently high resistance from the market regarding the rising concept of vertical farming. The report specializes in the ecotourist market in particular because vertical farming has the potential to expand within the scope of ecotourism.

My research investigated customers’ resistance and low willingness-to-pay towards Vertical Farming products and how the industry can break these barriers. Research showed how education and the experience economy can spread awareness about vertical farming products and create engagement with customers. …