Managing a transition towards a sustainable agro-food system
Eweg, H.P.A. (Lector)
Evaluating carbon and nitrogen footprints of intensive and extensive dairy systems from land use and production perspectives
Osman, A.M. (Student); Vries, J.W. de
Rural women participation in lowland rice production
Marshall, A.G. (Student); Arensbergen, P. van
Developing dairy climate smart business models by calculating the carbon footprint of dairy farms in Zimbabwe
Hore, G.M. (Student); Verschuur, C.M.
Assessment of Agricultural Market Information access and utilization among Smallholder Citrus Farmers in Kumi District, Eastern Uganda
Okello, M. (Student); Maliotis, P.
Understanding small-scale farmers response measures to desert locust invasion in agriculture fields
Tembo, J. (Student); Kingma, J.T.
Overcoming the western aversion to eating insects
Koek, D. (Student); Schipper, E.C.
True Cost Accounting
Janmaat, L.; Hoek, F. van der (Onderzoeker)
Expanding Dutch agri-tech businesses in France
Cornelisse, S. (Student); Pol-Veenstra, T.M.




























