Relating social behaviour to disease in dairy cows using location data
Wuisman, J. (Student); Bruijn, S. de (Student); Weerts, S. (Student); Hofstra, G.
Assessing the feasibility of using milk replacers as a substitute for cow’s milk in calf feeding among small- and medium-scale dairy farmers in Oyo State, Nigeria
Effiong, E. (Student); Baars, R.M.T.
Improving the recording of culling reasons for Danish dairy cattle by exploring the different systems used in Europe
Pirès, L-M. (Student); Beekhuizen, J. van
Reduction of food losses along the Meru avocado value chain in Kenya
Asekenye, H. (Student); Leyequién Abarca, E.
Evaluating carbon and nitrogen footprints of intensive and extensive dairy systems from land use and production perspectives
Osman, A.M. (Student); Vries, J.W. de
Developing dairy climate smart business models by calculating the carbon footprint of dairy farms in Zimbabwe
Hore, G.M. (Student); Verschuur, C.M.
Sustainable carbon farming and carbon credits business models for smallholder dairy cooperatives in emerging economies
Rugwegwe, O.N. (Student); Baars, R.M.T.
Understanding the impact of the common agricultural policy on dairy farmers
Cado, M. (Student); Beekhuizen, J. van
Inclusiveness and resiliency competences of dairy farmers for scaling up Climate smart dairy farming in Ziway-Hawassa milk shed, Ethiopia
Hassn, M.M. (Student); Akkermans, L.M.E.
Modelling GHG emission, cost and benefit analysis within the dairy farming system
Anastasia, V. (Student); Verschuur, C.M.



























