Wine consumption is decreasing for many decades, but organic products demand is increasing. To counter the image of Spanish wines which is “poor quality and cheap wines” because of their big quantity production and their low prices, Spanish wine producers change their farming method. Spain ranks first …

During incubation, an embryo is developing in the egg for a period of 21 days. During the incubation process air exchange occurs between the egg and its external environment during which it loses humidity due to water diffusion through the shell. This loss in humidity can affect chicks’ quality and, …

The aim of the conducted research is to understand wine consumption in South Africa compared to historical wine-consuming countries and why it is wasted at consumer level. This report is destined to professionals of the wine industry but also to consumers and environmental institutions. Food waste can …

The topic of this bachelor thesis is a market research of the German returns behaviour in order to find out how companies in the online trade can best prevent customers from returning the ordered article. Returns are and remain an important part of the business model in online retailing. Without the …

Triticum aestivum (wheat) is the second most produced crop in the world and is even the most produced crop in Europe. However, in Europe there are many laws controlling the herbicide use and approvals. An important directive that appeared in 1991 led to a significant reduction in the number of herbicides …

Since the 29th of March 2017, after the invocation of Article 50, the Brexit is one of the hottest topics of the last two and a half years. A lot of assumptions have been made since, different Brexit outcomes have been talked about, possible consequences have been discussed but mainly, the big uncertainty …

Germany has a known a growth of organic consumption within the recent years, however its consumption is growing faster than the German wine production which is still relatively low. Therefore, a large amount of wine is imported from other countries, making Germany the largest organic wine importer in …

BioTrade is a business model that promotes protection, conservation and use of native biodiverse resources, implemented through the fundamental pillars of sustainability. Within that context, the purpose of the present thesis is to account for the sustainable viability of the exportable, native products …

The Netherlands has an active wine production with the production of circa 1,250,000 bottles of wines. Although Dutch wines compete in national and international competitions and win many awards, the export is very small and mainly focused on local on-trade. The main research question is: How is the …

Globalization has left its mark on the equestrian industry. Equestrian sport events are attended by different nations, so many organizers face the challenge of adapting their marketing communication to international visitors. The aim of this study is to help them adapt communication to the differentcultures.The …