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Zocht je misschien: nutrition?

Surviving critical illness: what is next?

Major, M.E.; Kwakman, R. (Faculteit Gezondheid); Kho, M.E.; Connolly, B.; McWilliams, D.; Denehy, L.; Hanekom, S.; Patman, S.; Gosselink, R.; Jones, C.; Nollet, F.; Needham, D.M.; Engelbert, R.H.H. (Faculteit Gezondheid); van der Schaaf, M.

BACKGROUND: The study objective was to obtain consensus on physical therapy (PT) in the rehabilitation of critical illness survivors after hospital discharge. Research questions were: what are PT goals, what are recommended measurement tools, and what constitutes an optimal PT intervention for survivors …

2016-10-29AlgemeenArtikel

Hallmarks of nutritional status in kidney transplant recipients

ter Beek, Lies; Gomes Neto, Antonio; Eisenga, Michele; Roodenburg, Jan; van der Schans, Cees P.; Ottery, Faith D.; Bakker, Stephan; Jager, Harriët (Healthy Ageing, Allied Health Care And Nursing)

2016-09-19AlgemeenConferentiebijdrage

Agreement between scored patient-generated subjective global assessment (PG-SGA) and the mini nutritional assessment (MNA) in long-stay nursing home residents

Vigário, Antónia; Ottery, Faith D.; Jager, Harriët (Malnutrition And Healthy Ageing); Pinho, João Pedro; Pinto, Paula; Santoalha, Isabel

Lecture based on abstract at APNEP congress 2016, Porto.

2016-04Gezondheid; …Conferentiebijdrage

Feasibility of the patient-generated subjective global assessment in long-stay nursing home residents

Vigário, Antónia; Ottery, Faith D.; Jager, Harriët (Malnutrition And Healthy Ageing); Pinho, João Pedro; Pinto, Paula; Santoalha, Isabel

Lecture based on abstract at APNEP congress 2016, Porto.

2016-04Gezondheid; …Conferentiebijdrage

Berries, Seeds and Hypes

Charlotte Meijer (Student); Isabel K. Düsterhöft (Begeleider)

A healthy lifestyle with healthy food are two ambitions many people cherish. In recent years, the process and components of attaining perfect health have received greater attention. New products regularly appear on the market with claims of supporting or achieving a healthy lifestyle. One of these product …

2016Mens & Maatschappij; …Bachelor

Food labels and symbols

Fenna Lammers (Student); J.E. Schröder

The world is changing due to the increasing prosperity and the large variety of products offered in the supermarkets. With the knowledge gained in the nutritional values of food, more and more information about healthy and unhealthy food became available. The lifestyle or healthy behaviour of people …

2016ICT & MediaBachelor

Causes and consequences of interdialytic weight gain

Ipema, Karin J R; Kuipers, Johanna; Westerhuis, Ralf; Gaillard, Carlo A J M; van der Schans, Cees P; Krijnen, Wim P (Statistical Techniques For Applied Research); Franssen, Casper F M

BACKGROUND/AIMS: Higher interdialytic weight gain (IDWG) is associated with higher predialysis blood pressure and increased mortality. IDWG is also increasingly being recognized as an indicator of nutritional status. We studied in detail the associations of various patient factors and nutritional parameters …

2016Gezondheid; …Artikel

Unsatisfactory knowledge and use of terminology regarding malnutrition, starvation, cachexia and sarcopenia among dietitians

ter Beek, Lies; Vanhauwaert, Erika; Slinde, Frode; Orrevall, Ylva; Henriksen, Christine; Johansson, Madelene; Vereecken, Carine; Rothenberg, Elisabet; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Clinical signs of malnutrition, starvation, cachexia and sarcopenia overlap, as they all imply muscle wasting to a various extent. However, the underlying mechanisms differ fundamentally and therefore distinction between these phenomena has therapeutic and prognostic implications. We aimed to determine …

2016Gezondheid; …Artikel

NutriLive

Illario, Maddalena; Angela Serena, Maione; Rusciano, Maria Rosaria; Goossens, E.; Rauter, Amelia; Braz, Nidia; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Somma, Carolina; Crola, Catherine; Soprano, Maria; Vuolo, Laura; Campiglia, Pietro; Iaccarino, Guido; Griffiths, Helen; Tobias, Hartman; Tramontano, Donatella; Colao, Annamaria; Roller-Wirnsberger, Regina

The present document describes a nutritional approach that is nested in the European Innovation Partnership for Active and Healthy Aging (EIP-AHA) and aims to provide the first common European program translating an integrated approach to nutritional frailty in terms of a multidimensional and transnational …

2016Gezondheid; …Artikel

Nutritional status in nocturnal hemodialysis patients

Ipema, Karin; Struijk, Simone; van der Velden, Annet; Westerhuis, Ralf; van der Schans, Cees; Gaillard, Carlo A J M; Krijnen, Wim (Statistical Techniques For Applied Research); Franssen, Casper F M

BACKGROUND: Hemodialysis patients experience an elevated risk of malnutrition associated with increased morbidity and mortality. Nocturnal hemodialysis (NHD) results in more effective removal of waste products and fluids. Therefore, diet and fluid restrictions are less restricted in NHD patients. However, …

2016Gezondheid; …Andersoortig materiaal

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