Has the UN SDG14 ‘Life Below Water’ been implemented in the Netherlands?
Room, J. (Student); Goldsborough, D.G.; Bannenberg, E.C.
Reducing airport environmental footprint using a disruption-aware stand assignment approach
Bagamanova, Margarita (Amsib (Cedis)); Mujica Mota, Miguel Mujica
Interactions in combined blue mussel and sugar kelp cultures
Jort Rootlieb (Student); Bram Verkruysse (Docent); Jouke Heringa (Docent)
Increasing pulse consumption
Dekker, P. (Student); Kuipers, S.
Escape rooms as tools for climate change education: an exploration of initiatives
Ouariachi Peralta, Tania (Communication, Behaviour & Sustainable Society); Elving, Wim (Communication, Behaviour & Sustainable Society)
Experimental Determination of the Effectiveness of Biobased Textile Reinforced Concrete
Liam Flanagan (Student); Marianna Ansiliero de Oliveira Coelho (Begeleider); Giuliana Scuderi (Begeleider)
Adapting Citizen Science to Improve Health in an Occupational Setting: Preliminary Results of a Qualitative Study
van den Berge, Mandy; Hulsegge, Gerben; van der Molen, Henk F.; Proper, Karin I.; Pasman, H.Roeline W.; den Broeder, Lea (Lectoraat Gezondheid En Omgeving); Tamminga, Sietske J.; Hulshof, Carel T.J.; van der Beek, Allard J.
Intersectoral cooperation in 12 European case studies aiming for better health, environmental sustainability, and health equity protocol for a qualitative evaluation
van der Vliet, Nina; Den Broeder, Lea (Lectoraat Gezondheid En Omgeving); Romeo-Velilla, María; Kruize, Hanneke; Staatsen, Brigit; Schuit, Jantine
Expectations and prospects of young adult caregivers regarding the support of professionals
van der Werf, Hinke M; Paans, Wolter; Emmens, Geertjan; Francke, Anneke L; Roodbol, Petrie F; Luttik, Marie Louise A (Family Care)
Improvement of process-driven work in Dietetics
Kohlenberg-Müller, Kathrin; Gast, Christina; Kolm, Alexandra; Werkman, Andrea M.; Vanherle, Koen; Valentini, Luzia



























