The Vietnam Mekong Delta (VMD) is an essential region providing food security. According to The World Bank (2024), the Mekong Delta is the Vietnamese centre of rice production, with 50% of the country’s rice production and 90% of exports. Besides its agricultural activity, VMD is also an important aquacultural …

With a growing world population and simultaneously degrading ecosystems due to unsustainable agricultural practices, and due to a limited available space and resources, sustainable food sources are increasing in demand. Seaweed has emerged as a promising nutritious and protein rich alternative of low …

Diatoms are essential in the aquatic ecosystem, especially in estuary systems like the Scheldt Estuary, in which centric diatoms are the dominant phytoplankton and serve as an important food resource for upper trophic levels. The understanding of the population dynamics is therefore an essential element …

The introduction discusses eating disorders in neurodivergent with ADHD and/or ASD. Though awareness of neurodiversity and its challenges is increasing, the treatment for neurodiverse patients with an eating disorder often fall short. This is due to their traits, such as sensory sensitivities and challenges …

Urban areas, particularly those surrounding universities, can present promising opportunities for small food businesses due to the high concentration of students seeking convenient and affordable lunch options. In Augsburg, Germany, Feinkost Glück, a family-run delicatessen and catering company, has …

Current diets centered around animal products are causing serious threats to both publichealth and the environment. While other approaches are necessary for sustainable foodpractices and security, the protein transition—the shift from animal-based to moreplant-based diets—is essential yet challenging. …

This research was conducted as part of the requirements for the Van Hall Larenstein University of Applied Sciences' Master of Management Development, Specialization in Food and Nutrition Security. Gardenology Kenya is the research's commissioner. This research was carried out from July to August 2024 …

The Eastern Scheldt faces sand starvation as a result of the Eastern Scheldt storm surge barrier construction, which has led to a decreased tidal prism and subsequent loss of intertidal areas. These areas are crucial for birds and seals to rest and forage for food. To address this issue, Rijkswaterstaat …

The research explores urban farming in Amsterdam and Vancouver, focusing on sustainability, food security, and resilience. It highlights factors like urban density, space availability, and regulations. Amsterdam uses innovative spaces like rooftops, while Vancouver benefits from its layout and climate. …

The Dutch student-aged population is increasingly consuming ready-made foods. These foods are less environmentally sustainable than home-made foods. This qualitative research focuses on food preparation by students who live in student housing in an Amsterdam neighbourhood. It aimed to understand to what …