Improving the sustainability of farming practices through the use of a symbiotic approach for anaerobic digestion and digestate processing
Pierie, Frank (Energy Transition); D'Souza, Austin (New Business & Ict); van Someren, Christian; Benders, René M.J.; van Gemert, Wim; Moll, Henri C.
Smart industry
H.A. van Klink; D.N.D. Meurs; A.F. Spruijt
Smart Industry: Uit de comfortzone
D.N.D. Meurs (Onderzoeker); H.A. van Klink (Lector); A.F. Spruijt (Onderzoeker)
Forward Thinking EU Policy Analysis
T. Paisa (Student); M. Bruggink (Begeleider); Ingrid de Vries (Begeleider); Frank Peeters (Begeleider)
The Relation Between Process Management and Innovation
Thom Cats; Pascal Ravesteijn (Lector)
Information management in supply chain partnering
Debby Goedknegt (Onderzoeker)
An app for multidisciplinary sport science
van der Bie, J.H.F.; Kannav, V.; Nibbeling, N.; Dallinga, J.M.; Deutekom, M.; Kröse, B.J.A.
New opportunities for eating disorders
Y.C. (Yujin Claire) Cho (Student); Meggie Williams
Education for a sustainable agri-food system
Dittrich, K. (Lector); Dagevos, H. (Lector); Jong, F.P.C.M. de (Lector); Seuneke, P.; Beers, P.J. (Lector); Nederhof, E. (Lector)
Education for a sustainable agri-food system
Dittrich, K. (Lector); Dagevos, H. (Lector); Jong, F.P.C.M. de (Lector); Seuneke, P.; Beers, P.J. (Lector); Nederhof, E. (Lector)




























