Communication on supermarket products related to healthier food choices
Schipper, M. (Student); Kuppeveld, T.A. van (Student); Hoogerbrug, D. (Student); Huybers, S.
Community supported agricultue
Kaaij, A. van der (Student); Helvoirt, B. van
Hospitality meets Healthcare
Sander Renkema (Student); Flip Heijblom (Begeleider)
The impact of a professional social robot implementation on guest perception in a hotel front office environment
Paul Werner (Student); Ronny Villanueva (Stafmedewerker)
FlyOUT or StayIN: A study about how 4-star hotels from Romania can improve.
Bianca Popa (Student); Fabian Fagel (Begeleider)
Increasing guest satisfaction by implementing personalization in the guest journey.
Julia Schuuring (Student); Pieter-Jan Massoels (Begeleider)
Botanic Sanctuary Antwerp
Pepijn Keltering (Student); Pacheco Lopez (Begeleider)
Optimizing nutritional teaching for women of reproductive age and pregnant women in developing countries in Asia and Africa. A report written for the birth attendant school at youth with a mission Paris
Bakker, Anne Ruth (Student); Walrabenstein, Wendy; Mansfeld , D.
Creating photogrammetry assets
Hu, J (Jason) (Student)
Success factors of women entrepreneurs in Ghana
Boakye Agyemang, P. (Student); Arensbergen, P. van



























