The Power of Sensory Marketing: Enhancing In-Store Experiences to Drive S ales in Premium Fashion Retail
Jährling, Alexander (Student); Smit, Joop; Boszhard, Ista
What factors influence the lunchtime food choices of the University of Augsburg students as a potential new customer group for Feinkost Glück?
Eva Glück (Student); Jelle Postma (Begeleider)
Assessing the influence of oil palm plantation characteristics on earthworm presence and biomass
Sterenborg, R.F. (Student); Meer, P.J. van der
Planning cost effective access routes for wind farms
Anthony Curran (Student); Piet Dekker (Docent); Julien Ferrand (Begeleider)
The effect of revetment type on the composition of species
Juda Kamstra (Student); Bram Verkruysse (Docent); Jaco de Smit (Begeleider)
From Ruins to Renewal
Peyman Baktash (Student)
Endotoxin method for pharmaceutical products according to “Good Manufacturing Practices” (GMP) rules
Iris Gülcher (Student)
The relationship between the Zeta potential and the stability of 1-C adhesives
Kaylee den Ouden (Student); Dennis van Grunsven (Docent)
Crosslinking PEG-b-PS polymersomes
Rik van Egeraat (Student)
The role of integrin α2 in basal-like cell positioning and collective cancer invasion
Sarmad Monla Hussain Alsofi (Student)



























