Dutch-German Collaboration on Hydrogen for Energy Transition Policymakers and Authorities from the Netherlands and Germany met at Euregio Rhine-Waal in Kleve, Germany earlier this month, to advance the role of hydrogen in building a sustainable future. Prof. Sadegh Seddighi from HAN University of Applied …

Shellfish are a healthy source of protein but more strict regulation for traditional shellfish fisheries and fluctuations in population size warrant a need for sustainable and more reliable alternatives. These alternatives can be, for example, the culturing of new species like hard clam (Mercenaria mercenaria). …

The circular economy (CE) is heralded as reducing material use and emissions while providing more jobs and growth. We explored this narrative in a series of expert workshops, basing ourselves on theories, methods and findings from science fields such as global environmental input-output analysis, business …

The ongoing economic transformations in our era of heightened globalisation are intricately linked to distinct production and consumption patterns, exhibiting noteworthy variations across diverse global regions. The predominant and linear economic paradigm and its associated business models have been …

The central thesis of this book is that access to information represents a vital aspect of contemporary society, encompassing participation, accountability, governance, transparency, the production of products, and the delivery of services. This view is widely shared, with commentators and scholars agreeing …

The production of milk replacers (MR) originated in the 1950s as a side product of cheese production and is widely used in most developed countries by dairy farmers as a substitute for cow’s milk and it has been demonstrated that its use could improve the growth and overall health of young calves, which …

Een kennisclip over de Sustainable Development Goals