Business Plan and Market Research Report for Aash Creations
Shravan Suresh (Student); Prabhath Sirisena (Begeleider)
Why were some restaurants able to survive the pandemic and others were not within The Netherlands?
Eva Boksem; Fabian Fagel (Lector)
The relationship of monotonous tasks and job satisfaction among starters in the commercial real estate industry
Marco Griep (Student); Praneschen Govender (Begeleider)
Design for pleasant awakening
Varvara Timchenko (Student)
The Visual Identity of Framewell
Conte Leite, A (Amanda) (Student)
Maximizing the taste perception of instant vegan soup powders using natural taste enhancers
Maria Paula de Mey (Student)
Evaluating carbon and nitrogen footprints of intensive and extensive dairy systems from land use and production perspectives
Osman, A.M. (Student); Vries, J.W. de
Depressions on board
Noa Eversdijk (Student); Jos Luteijn (Docent); Björn Klaassen (Docent)
Ontwikkeling van een fingerprint analysemethode voor de apolaire stoffen in kombucha met GC-MS
Melvin van Dijk (Student)
The circumstances for a gas trip on a dual-fuel propelled ship
Liam Langendonk (Student); Martijn Brederveld (Docent); R. Bello (Begeleider)



























