Effect of Training and Development on Temporary Employees in the F&B department of Hotel Des Indes
Jona Behrendt (Student); Praneschen Govender (Begeleider)
How can Servant leadership support career opportunities in the hospitality industry to leverage employee turnover?
Marou Cober (Student); Gerty Smit (Begeleider)
Zorgen voor elkaar!
Liesbeth Mensch (Student)
Saving time
Bas Tange (Student); Marco Gatto (Docent); Ries de Jonge (Begeleider)
Optimizing processes in Barrio Life's purchase department
Aniek Adriaanse (Student); Marieke Polinder (Docent); Eline Depover (Begeleider)
The suitability of the educational program ‘Bedrijfsleider Paardensport en -Houderij’ level 4 for the equine labor market in the Netherlands
Noppen, I. (Student); Grevenhof, E.M. van
The relationship of monotonous tasks and job satisfaction among starters in the commercial real estate industry
Marco Griep (Student); Praneschen Govender (Begeleider)
Establishing farmer-firm relationship in the tomato value chain
Uchavo, J.D. (Student); Evers, H.J.P.
Why do doctors quit?
Xu Rui (Student); Frans Swint (Begeleider)
Buried in the chapel of the St. Josbgasthuis in Utrecht
Hagemeier, A (Anne) (Student)



























