The potential of big data technologies in improving the management of activity-based working
Bol, QD (Quintus) (Student)
Minimizing wave reflection in the Atlantic basin
Rawfaeh Abbasi (Student); Marco Gatto (Docent)
Satisfaction level after consumption of animal-based and plant-based products
Gryżewska, K. (Student); Akkermans, C.
Kubernetes Multicluster Architectures
Shishkalov, IS (Ivan) (Student)
How to grasp objects from a bin by using RGBD data and machine learning algorithms?
Tromp, DE (Derwin) (Student)
Biobased construction of bridges
Danial Herzhauser (Student); Marianna Ansiliero de Oliveira Coelho (Docent); Giuliana Scuderi (Begeleider)
Food forest case study
Swart, F. (Student); Bouwmans, E.
How can Savage's 2-hectare Farm respond to food system fallacies?
Emilie Chapelle (Student); Robert Gallicano (Begeleider); Fabian Fagel (Begeleider)
Maximizing the taste perception of instant vegan soup powders using natural taste enhancers
Maria Paula de Mey (Student)
The circumstances for a gas trip on a dual-fuel propelled ship
Liam Langendonk (Student); Martijn Brederveld (Docent); R. Bello (Begeleider)



























