An integrated image of the effect of multiple stressors (temperature rise & plastic chemical pollution) on the harpacticoid copepod Nitokra spinipes
Els de Vreede (Student); Bram Verkruysse (Docent); Ana Catarino (Begeleider)
Feasibility of The Garage Innovation Studio as a viable option to replace internship, apprenticeship, or minor
Ivan Mandic (Student); Timo Derriks (Docent); Frank Peeters (Docent); Kalina Mikolajczak-Degrauwe (Docent)
Using Multiflexmeter system on chip sensor
Feifan Du (Student); Willem Haak (Docent); Connor Reekers (Docent); Jos Goossen (Begeleider)
HemCell biopolymers
Rowen Meeusen (Student); Sarah de Bakker (Docent); Nico Osse (Begeleider)
Bracenet: How a company can be a policy entrepreneur for sustainability
Richard Fehr (Student); Marieke Polinder (Docent); Frank Peeters (Docent); Ann-Katrin Palm (Begeleider)
To what extend can Trinseo strengthen company culture in a hybrid workplace post-COVID-19?
Nayab Muhmood (Student); Sarah de Bakker (Docent); V. Oloo (Begeleider)
The role of tracking the performance of digital marketing in improving decision-making
Mihaela Kracholova (Student); Ingrid de Vries (Docent); Hanna Schultz (Begeleider)
Policy on board ships to prevent drugs trafficking
Thomas Steenackers (Student); Marius Meerburg (Docent); Peter Harts (Docent); A. Abts (Begeleider)
The influence of salinisation and ploughing on the vegetative growth of winter wheat (Triticum aestivum ‘Extase’)
Schreijer, R. (Student); Knegt, B.
Consumer understanding of vegan and vegetarian food labelling in the Netherlands
Zwinselman, M. (Student); Akkermans, C.



























