This study focuses on the identification of barriers and solutions to starting a cocoa processing facility that produces semi-finished products in Ghana and whether a cooperative is suitable for founding one. Furthermore, it aims to equip the cooperatives with practical and concise recommendations, which …

Current food system challenges such as the gap between farmers, consumer, and food production, have caused alternative agriculture initiatives such as community supported agriculture (CSA) to rise. Herenboeren is a CSA initiative that aims to give local communities back their food sovereignty while …

This study explored the use of cash transfers for increasing resilience of smallholder farmers against drought. Smallholder farmers who are dependent on rainfed agriculture productivity in Shangombo District, Western Province, Zambia. Their main livelihood portfolio is from the maize crop which they …

Historically, rice production in Liberia can be traced far after the decline of the Mali Empire in 1375 and Songhay in 1591 respectively. Currently, rice is the first staple food crop in Liberia for livelihood and income generation for rice farming communities.

Rainforest Alliance Certified farmers complained about insufficient income after having been certified for more than 5 years. The research aimed at assessing the effect of the Rainforest Alliance Certification standard on certified smallholder cocoa farmers within the cocoa value chain in Ghana.

Tomato is one of the main crops amongst horticultural crops in Mozambique. This sub-sector plays a vital role in the country’s economy as a source for job creation and income generation, for more than 90% of small farmers. Tomato is also an important crop for food security as one of the most consumed …

The phenomenon of climate change became an evident threat to the nature-based tourism sector with its various Safari Operators in Zimbabwe. Tourism enterprises, such as Safari Operators, are not able to avert this phenomenon from happening and are challenged with the complex and multidimensional nature …

Evidence-based practice (EBP) is the integration of the current best evidence, with clinical expertise and patient values in the decision making about the care of individual patients. This concept has been widely adopted by the profession of physiotherapy. The application and practice of EBP by physiotherapists …

The transition towards sustainable, healthy diets in Europe is necessary to make Europe the first climate-neutral continent by 2050 and achieving the United Nations Sustainable Development Goals. It is well established that meat production and consumption are unsustainable from environmental and health …

The gig economy is a relatively new, but rapidly evolving, form of employment across the globe and especially amongst younger people in the United Kingdom. Characterised by flexible, individualised and platform-based work, it is fast becoming an attractive means of employment. It is valued for the freedom …