The demand for sustainable seafood has increased over the last few years, which has encouraged fisheries to apply for sustainability certification. Fisheries that are not able to apply for this type of certification, due to shortcomings in certain areas related to sustainability, have the opportunity …

This paper analyses the effects of using gamification in an educational context to mediate learning behaviours and attitudes. Particularly, the relationships between the independent variables of game mechanics, elements, and dynamics (MEDs) and the dependent variables of student holistic development. …

The potato is one of the most important staple crops for human consumption. However around 40-50% of the annual global potato production is thrown away. Two major causes of quality loss and the rejection of many potato tubers, by both the consumer and the processing industry, are greening and glycoalkaloid …

This research took place in the bilingual first-year class b1ct at Sintermeertencollege in Heerlen. Despite homogeneity with regards to age and education, the levels of English between classmates differs greatly. The goal of this study was, therefore, to ensure that the gifted learners in this group …

The culture of fear seems to be increasingly embedded in today’s society, especially on highly social unequal countries, such as Brazil. The rise of the “condomínios fechados” (gated communities) on recent years expose how this fear shapes our cities. People are sold by the idea of isolating themselves …

The wine industry in the Czech Republic is a main economic sector, which is verified since the country entered the Europe in 2004. It has a strategic logistic position for exporting to Central and Eastern Europe and has the widest network of hypermarkets and supermarkets in Europe. On another hand, independent …

This report was created during an internship in a new world wine importing company. This sector is in slight increase from year to year thanks to the popularization of its wines. However, the millennials are more in search of organic, biodynamic or natural wines. Indeed, a new method of consumption has …

During incubation, an embryo is developing in the egg for a period of 21 days. During the incubation process air exchange occurs between the egg and its external environment during which it loses humidity due to water diffusion through the shell. This loss in humidity can affect chicks’ quality and, …

QUOTE “This thesis is going to discuss the historical, cultural and economic conditions that currently Chinese independent designers have to take into account, both when venturing in the Chinese as well as in the international markets – more specifically, those in the West.” ISSUE Due to several disruptions …

QUOTE “Many green fashion brands make significant efforts to communicate to their consumers about brand’s responsible practices through hang tags, but their investment is not sufficiently returned. According to my research, their key consumers often perceive them unclear, illegible and overwhelming. …