How can ‘The Charles Hotel’s management ensure that the average spend per guest in the ‘Florio’ dinner shift increases by 8,04% to make the budget for 2025?
Fredric Feyer (Student); Fabian Fagel (Student)
The Role of Emotionally Intelligent Leadership in Reducing Systemic Barriers and Fostering Workplace Inclusivity for LGBTQIA+ Gen Z Employees in Dutch Hospitality
Julius Raeder (Student); Jenny Sok (Begeleider)
Improving sales conversion rate
Mario Stoicea (Student); Maurice Chia (Begeleider)
Could creative leadership manifestations reduce food waste in professional kitchens?
Luc Willems (Student); Robert Gallicano (Begeleider)
Building community resilience to prevent, prepare for and recover from recurrent floods in Kibera slums, Nairobi, Kenya
Mwaura, F.M. (Student); Rooij, J.H.M. van
Research report
Léonard Kieffer (Student); Jenny van der Welle (Docent); Manuel Arrillaga (Begeleider)
Enhancing Team Communication and Performance Insights through Optimizing Jira Practices in an Established Company
Ira Ynse Joseph Evers (Student)
Creating an Educational Forensic Research Game
Lisa Vrijdag (Student)
Indiandribble: how can indiandribble market their rental spaces and adapt their business model to ensure efficiency and profitability of their rental services?
Josje Irankunda (Student); Kjersti Ehrie (Docent); Bernard Polet (Begeleider)
Coolblue: Which advice can the Workbuddies team use to deal with a system transition and managing mailbox templates?
Julia Göncü (Student); Vanessa Yazbek (Docent); Leona van Straten (Begeleider)



























