Fungal contaminations in entomopathogenic nematode formulations
Jungerling, L. (Student); Petstra, E.B.
Flavours of Málaga: Spicing up the guests’ experience
Lelij, A (Annouk) van der (Student)
Increasing the profitability of Tempo-Team using international best practices in sales
Sjors Verbaan (Student); Sarah de Bakker (Begeleider); E. de Putter (Begeleider)
An explorative research about the applicability of chatbots at the FM service desk in offices
Cornax, LP (Laurens) (Student)
A project plan on the expansion of new glamping accommodations and site layout at Zonneweelde based on the wishes of the current target group
Stephanie Govaert (Student); Bianca Bijkerk-van Ommen (Docent); M.C. Garcia Elizondo (Begeleider); Maaike Basting (Begeleider)
Food safety management in chicken chain in Vietnam
Nguyen, K.T. (Student); Bomans, G.
Contribution of nutrition education on feeding behaviour
Kayijamahe, Y. (Student); Nederlof, E.S.
Improving the trade show follow-up campaign
Jeremy van Lierop (Student); L.J. Harris
Winning tactics for millennial employee retention
Louison Gieskes (Student); Dan Diodjescu
Onderzoek neuromarketing
Floortje Klein Schiphorst (Student)



























