The Living Environment and Thermal Behaviours of Older South Australians
Joost van Hoof (Lector); Helen Bennetts; Alana Hansen; Jan K. Kazak; Veronica Soebarto
Editorial: Introduction to the 2018 ESPEN guidelines on clinical nutrition in the intensive care unit: food for thought and valuable directives for clinicians!
McClave, Stephen A.; Patel, Jayshil J.; Weijs, Peter J.M.
How to construct and apply creative filmmaking techniques in corporate, low-end, non-fiction productions?
Jansen, RM (Roos) (Student)
Heading towards car-free cities
Cany, P. (Student); Boros, I.
Downstream migration solutions for Atlantic salmon (Salmo salar) in regulated rivers
Niccolò, S. (Student); Pouw-Nijlunsing, A.
Development, production and introduction of red flesh apples on the market
Mestre, H. (Student); Bosch, A. van den
Strengthening Connectedness in Close Relationships
Jaap van der Meiden (Lid Lectoraat); Kees Verduijn (Onderzoeker); Martine Noordegraaf (Lector); Hans van Ewijk
Reflections of patients and therapists on a multidisciplinary rehabilitation programme for persons with brachial plexus injuries
R. Janssen; Ton Satink; J Ijspeert; N. van Alfen; JT Groothuis; T.L. Packer; Edith Cup
Optimizing the nutritional intake of schoolaged children of ASSIST schools in Markapur and Piduguralla to reduce malnutrition, Andhra Pradesh, India
Hoogenboom, Maaike (Student); Kaptein, Maaike (Student); Özturk, Halime; Engberink, Mariëlle
Designing Meaningful Applications and Interactions for a Social Robot for People with Mild Dementia
Rik Wesselink (Lid Lectoraat); Jantine Bouma




























