The relationship between the number of scent-flags on trap cams and their attractiveness to predators
Marcellis, L.H.M. (Student); Weterings, M.J.A.
The protein transition: how menu description and availability of animal protein add-ons influence consumer behaviour with regards to plant-based eating
Lovis den Nijs (Student); Fabian Fagel (Begeleider)
Research report
Léonard Kieffer (Student); Jenny van der Welle (Docent); Manuel Arrillaga (Begeleider)
Relating social behaviour to disease in dairy cows using location data
Wuisman, J. (Student); Bruijn, S. de (Student); Weerts, S. (Student); Hofstra, G.
Dietary changes of millennials to the Planetary Health Diet as a step towards a more sustainable future
Schnell, K. (Student); Vugt, M. van
Beasts' city
Francesco Carrasso
Effects of environmental enrichment on Common Seals (Phoca vitulina)
Bakker Paiva, M.F. (Student); Bangma, O.E.
To buy or not to buy…
Myla Ketel (Student); E.J. van Weperen
Variation in individual behaviour of semi-wild Scottish highland cattle (Bos taurus spp.) in relation to weather conditions, day-time and habitat
Heising, K. (Student); Smid, J. (Student); Belle, J. van; Rietberg, M.W.
Movement of horses between owners in Great Britain : investigating the movement of leisure horses, by focusing on equine trading and flexibility of equine ownership throughout Great Britain
Heijtel, M.G. (Student); Whay, H.; Higgins, A.; Oijen, M.A.A.J.



























