Our planet’s weather patterns are changing, plastic pollution is increasing, economic volatility and social inequality are rising globally, and supply chains are becoming more unstable due to the overuse of vital resources. With its global reach and influence, the hospitality industry has the potential …

This research explores how integrating gamification with AI-powered menu systems can influence consumer behavior toward more sustainable food choices in urban restaurants. Through a mixed-method experiment using two website prototypes, findings reveal that personalized AI suggestions and sustainability …

As sustainable practices become increasingly important in consumer markets, brands are integrating upcycled ingredients into personal care products. However, consumer acceptance of these products is not guaranteed and often depends on psychological factors such as trust, perceived quality, and associations …

This research explores how government policy can support the development of sustainable workforces by addressing zero-hour contracts, with a focus on existing literature, restaurants in Amsterdam, and experts on the topic. A sustainable workforce is defined as one that supports employee wellbeing, job …

This thesis examines how regenerative hospitality can be applied within the safari lodge sector in Southern Africa with a specific focus on community based tourism, conservation oriented value creation and long term livelihood development. The safari industry has traditionally operated through models …

This research investigates how Visser & Van Baars, a Dutch recruitment agency specialised in data and analytics, can strengthen its differentiation in the fragmented IT recruitment market by enhancing the quality and consistency of its client partnerships. Amid growing competition and increasing client …

The transformation of an extended urban ensemble along the Karel de Grotelaan in Eindhoven explores the theme of revitalizing social housing in postwar neighborhoods. The original open planning of five repetitive units of ample lawns aligned with 4 to 5 floors high apartment blocks in L-formation is …

The transformation of an extended urban ensemble along the Karel de Grotelaan in Eindhoven explores the theme of revitalising social housing in postwar neighborhoods. The original open planning of five repetitive units of ample lawns aligned with 4 to 5 floors high apartment blocks in L-formation is …

Current diets centered around animal products are causing serious threats to both publichealth and the environment. While other approaches are necessary for sustainable foodpractices and security, the protein transition—the shift from animal-based to moreplant-based diets—is essential yet challenging. …

This research paper investigates the importance of intrinsically motivated employees in the implementation of an eco-positive policy at Het Scheepvaartmuseum. This topic is significant because the outcome does not only benefit this specific museum, it would also set an example for sustainability in the …