Pays*x 010
van den Dries, Anke; Boutsias, Christoforos; van Oorschot, Frank
Dietary protein intake in older adults from ethnic minorities in the Netherlands, a mixed methods approach
Overdevest, Elvera; Dorhout, Berber G.; Nicolaou, Mary; van Valkengoed, Irene G. M.; Haveman-Nies, Annemien; Oztürk, Halime (Lectoraat Voeding En Beweging); de Groot, Lisette C. P. G. M.; Tieland, Michael (Lectoraat Voeding En Beweging); Weijs, Peter J. M. (Lectoraat Voeding En Beweging)
Modeling Facebook users' behavior towards the use of pages related to healthy diet and sport activities
Nikos Misirlis; Marjon Elshof; Maro Vlachopoulou
English as a Medium of Learning (EML) in Schools: Part 1
Bentley, Kay; Dale, Liz (Faculteit Onderwijs En Opvoeding (Foo))
Dutch-Emirati cooperation on seaweed to sustainably improve food security
Vellekoop, S. (Student); Ekkel, E.D.
Television’s undoing of social distancing
Joke Hermes (Lector); Annette Hill (Onderzoeker)
Barriers and facilitators to ask for lower urinary tract symptoms in people with low back pain and pelvic girdle pain. A qualitative study
Vredeveld, T. (Lectoraat Fysiotherapie -Bewegen Naar Preventieve Zorg); Eberlein, A.; Ramaekers, S.P.J. (Lectoraat Fysiotherapie -Bewegen Naar Preventieve Zorg); Coppieters, M.W.; Pool-Goudzwaard, A.L.
Theorizing the production and consumption of live music: a critical review
A. van der Hoeven; E. Hitters; P. Berkers; M. Mulder; R. Everts
Intersectoral cooperation in 12 European case studies aiming for better health, environmental sustainability, and health equity protocol for a qualitative evaluation
van der Vliet, Nina; Den Broeder, Lea (Lectoraat Gezondheid En Omgeving); Romeo-Velilla, María; Kruize, Hanneke; Staatsen, Brigit; Schuit, Jantine
Cultureel vermogen in de praktijk
Minke van der Eijk; Madieke Hupperets; Marike Hoekstra (Begeleider)




























