HBO Kennisbank

97 Resultaten

Sorteer op:

The ConsuMEER study

Borkent, J.W.; Beelen, J.; Linschooten, J.O. (Docent); Roodenburg, A.J.C. (Lector); Schueren, M.A.E. de van der

The risk of undernutrition in older community-dwelling adults increases when they are no longer able to shop or cook themselves. Home-delivered products could then possibly prevent them from becoming undernourished. This single-blind randomised trial tested the effectiveness of home-delivered protein-rich …

2019-09-05Mens & MaatschappijArtikel

CN04: Effects of a Blended Home-Based Exercise Program and Protein Counselling in Community Dwelling Older Adults: Results of the VITAMIN RCT

van den Helder, J. (Lectoraat Voeding En Beweging); Mehra, S.; Tieland, M. (Lectoraat Voeding En Beweging); Visser, B. (Lectoraat Oefentherapie); Kröse, B.J.; Engelbert, R.H.; Weijs, P.J. (Lectoraat Voeding En Beweging)

2019-09AlgemeenArtikel

Everyday life after a hip fracture

Pol, Margriet; Peek, Sebastiaan; van Nes, Fenna; van Hartingsveldt, Margo; Buurman, Bianca; Kröse, Ben

OBJECTIVE: to gain insight into what older adults after hip fracture perceive as most beneficial to their recovery to everyday life. DESIGN: qualitative research approach. SETTING: six skilled nursing facilities. PARTICIPANTS: 19 older community dwelling older adults (aged 65-94), who had recently received …

2019-05AlgemeenArtikel

Caring for Confused Community Dwelling Seniors:

Bosma, C. (Corina) (Student); Ketelaar, N. (Nicole ) (Researcher); Rouwette-Witting, M. (Marjon) (Researcher)

Older people with confused behavior, have behavioral problems due to dementia, mental problems or social problems. For the Healthcare Assistant (HA) in district nursing, it is a daily challenge to care for older people with confused behavior. Aim of this research is to achieve an insight in the strategies …

2019-04-01AlgemeenArtikel

Research on the sustained use of technology to support aging in place by community dwelling older adults

S.T.M. Peek (Onderzoeker); E.J.M. Wouters (Lector); J. van Hoof (Docent); Katrien Luijkx; Hubertus Vrijhoef

2019Mens & Maatschappij; …Workingpaper

The ConsuMEER study: a randomised trial towards the effectiveness of protein-rich ready-made meals and protein-rich dairy products in increasing protein intake of community-dwelling older adults after switching from self-prepared meals towards ready-made meals.

Jos Borkent; J. Beelen; J.O Linschooten; J.A Roodenburg; Marian de van der Schueren

2019AlgemeenArtikel

Are edentulousness, oral health problems and poor health-related quality of life associated with malnutrition in community-dwelling elderly (aged 75 years and over)?

Bakker, Mieke; Vissink, A.; Spoorenberg, Sophie; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Wynia, Klaske; Visser, Anita

As the population ages, the risk of becoming malnourished increases. Research has shown that poor oral health can be a risk factor for malnutrition in institutionalized elderly. However, it remains unclear whether oral health problems, edentulousness and health-related quality of life also pose a risk …

2018-12-12Gezondheid; …Artikel

Economic evaluations of falls prevention programs for older adults: a systematic review

B.F. Olij; R.H. Ophuis; S. Polinder; E. van Beeck; M. Buljac-Samardzic; M. Panneman; C.S. Sterke

Objectives To provide a comprehensive overview of economic evaluations of falls prevention programs and to evaluate the methodology and quality of these studies. Design Systematic review of economic evaluations on falls prevention programs. Setting Studies (N=31) of community‐dwelling older adults …

2018-10-16GezondheidArtikel

A higher protein intake at breakfast does not compromise total daily protein intake in older adults

Verreijen, Amely M,; Streppel, Martinet T. (Lectoraat Voeding En Beweging); Rotteveel, Ilse; Heman, Danielle; van den Helder, Jantine (Lectoraat Voeding En Beweging); van Dronkelaar, Carliene (Lectoraat Voeding En Beweging); Memelink, Robert G. (Lectoraat Voeding En Beweging); Tieland, Michael (Lectoraat Voeding En Beweging); Visser, Marjolein; Engberink, Mariëlle F.; Weijs, Peter J. M. (Lectoraat Voeding En Beweging)

Introduction: A protein intake of 25–30 g per meal is suggested to maximally stimulate muscle protein synthesis in older adults in order to prevent sarcopenia. Protein intake at breakfast is often low and therefore breakfast offers the potential for protein suppletion. Since protein is known for its …

2018-10AlgemeenArtikel

A higher protein intake at breakfast does not compromise total daily protein intake in older adults

Verreijen, Amely M.; Streppel, Martinet T. (Lectoraat Voeding En Beweging); Rotteveel, Ilse; Heman, Danielle; van den Helder, Jantine (Lectoraat Voeding En Beweging); van Dronkelaar, Carliene (Lectoraat Voeding En Beweging); Memelink, Robert G. (Lectoraat Voeding En Beweging); Tieland, Michael (Lectoraat Voeding En Beweging); Visser, Marjolein; Engberink, Mariëlle F.; Weijs, Peter J. M. (Lectoraat Voeding En Beweging)

2018-10AlgemeenConferentiebijdrage

1...6 7 8...

Over HBO Kennisbank