Critical materials are economically important raw materials with high supply risk. They are widely used in electronic components, batteries, sensors and drone-related systems. For Europe, access to these materials is a strategic issue because many of them are not sufficiently available within the European …

Single-use cardiac catheters contain platinum group metals, platinum, palladium, and iridium, in their electrode components, yet are routinely incinerated after a single procedure, destroying materials that are both economically valuable and classified as critical raw materials by the European Union. …

This thesis investigates how dynamic capabilities and their underlying microfoundations enable manufacturers to implement digital servitization as a means for circular business model innovation. Digital servitization and circular business model innovation are both gaining traction in the manufacturing …

Deze masterthesis onderzoekt hoe niet-gouvernementele organisaties (NGO’s) de verduurzaming van korte voedsel­ketens in Nederland faciliteren. Op basis van literatuur, interviews en een enquête onder keten­stakeholders wordt in kaart gebracht welke vormen van ondersteuning – variërend van infrastructuur …

This research investigates how Industry 5.0 technologies, namely blockchain, the Internet of Things (IoT), and artificial intelligence (AI), can enhance transparency and accountability in ethical sourcing and labor practices within the textile and apparel industry. With the European Union preparing to …

Our planet’s weather patterns are changing, plastic pollution is increasing, economic volatility and social inequality are rising globally, and supply chains are becoming more unstable due to the overuse of vital resources. With its global reach and influence, the hospitality industry has the potential …

The crucial role of women in agrifood systems in many African countries cannot be underrated. In Liberia, women contribute to over half of the food crop production. Their involvement in cash crop production remains limited, as men primarily dominate control over the major cash crops. Cassava is the second …

Supply chain quality management may reduce product defects and ensure quality (Song et al., 2017). Quality management practices in food supply chains can be useful in assuring consumers that the quality claimed is true (Theuvsen et al., 2007). The findings of this study may be useful to actors in a short …

This research report discusses the benefits of locally sourced food, and the efforts of Amsterdam and Hotelschool The Hague (HTH) to increase the amount of locally sourced food. Secondary research was conducted to analyse consumers perception of locally sourced food at HTH and found an "intention-action …