This study analyzes how consumers in Germany and the Benelux perceive ready-made meals. Using a combination of surveys and in-depth interviews, five value dimensions are evaluated: taste, health, convenience, sustainability, and price/value. The results show that taste and convenience are the main drivers …

There are many myths and concerns surrounding Robotic Process Automation (RPA) which stem from automation fears. If not carefully handled, apprehension could turn to resistance to change, thus leading to implementation failure. Thus, the research aims to investigate the employee viewpoints on change …

Due to growing awareness of nutrition’s impact on human health and the environment, more people decide to adopt a sustainable diet. Some decide to become flexitarians, and others stop eating meat completely. It has been also observed that mood plays a big role in influencing eating behaviours. Scientists …

The impacts of the current food system and the consequences for future generations lead to the need of taking action in form of a dietary shift towards more plant-based diets. It is believed that this transition will not only benefit people’s wellbeing, but also prevents an exhausting exploitation of …

Er is weinig bekend tussen de relatie van EAT en mentale gezondheid. EAT is nog niet heel erg bekend en wordt nog weinig ingezet voor mensen die kampen met hun mentale gezondheid. Terwijl de mentale gezondheid steeds vaker verslechterd en er steeds meer mensen last hebben van stressklachten of zelfs …

This paper is investigating an existing photogrammetry workflow to find a method for increasing its viability for scanning in smaller objects in a production scenario. We are taking a closer look at the different production steps within the scanning process, to examine their influences on the overall …

This is a thesis written for the owners of Zomerliefde. Zomerliefde is a wine especially for festivals. The wine is available in a plastic bottle, so at festivals the wine can be sold by bottle. This report and research has been executed, because Zomerliefde is a new company that wants to know how they …

This paper aims to find opportunities in a new medium that could support treatment for eating disorder (ED) patients. This research is based on the study of previous scholars, expert interviews, a focus group workshop (part of an iterative design process) and cognitive mapping method. Major findings …

This research paper focuses on how the use of the internet can be a potential marketing tool for restaurants and local businesses such as bars and cafés. The goal of this research is to set up a consultancy company, specialized in proposing strategies for restaurants using online tools, to enable them …

Horses are non-ruminant animals and their digestive tract is designed to digest fibrous roughage. In the wild they mostly eat grasses supplemented with herbs and parts of shrubs and trees. Generally, they eat mostly young, nutritious grasses which are short. Topics which will be discussed are obesities, …