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Zocht je misschien: swarming?

Reducing the Carbon Footprint of Grand Café De Tijd.

Anna Klein Swormink (Student); Jeroen Bosmam (Begeleider)

This research report explores the organizational, operational, and supply chain factors which contribute to the carbon footprint of Grand Cafe De Tijd and identifies effective strategies to reduce it.

2025Economie & Management; …Bachelor

Limited health literacy in primary care physiotherapy: Does a physiotherapist use techniques to improve communication?

Ellis van der Scheer; G. Rutten; I. Stortenbeker; Jos Borkent; W. Klein Swormink; E. Das; Bart Staal; Wim van Lankveld

2023AlgemeenArtikel

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Reducing the Carbon Footprint of Grand Café De Tijd.

Limited health literacy in primary care physiotherapy: Does a physiotherapist use techniques to improve communication?

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