This project aims to contribute to a food resilient society and a healthy environment. Specifically, the research focuses on fostering water-smart and nature-inclusive food resilience through local participation.

This research analyzes best practices for the benefit of developing a financially sustainable, high-quality farmers’ cooperative under the Bonaire Platinum label, supporting the islands’ local food security and improved resilience of the food system by increased local production and local market resilience. …

This report presents the findings of the Bonaire Platinum experiment, carried out as part of the project 'Food Resilient Futures in the Caribbean Netherlands'. The initiative builds on the Living Lab Bonaire vision for a sustainable and resilient food system that strengthens local production, reduces …

This report presents the findings of the Bonaire Platinum experiment, carried out as part of the project 'Food Resilient Futures in the Caribbean Netherlands'. The initiative builds on the Living Lab Bonaire vision for a sustainable and resilient food system that strengthens local production, reduces …

E proyekto aki tin komo meta pa kontribuí na un sosiedat resiliente pa kuminda i un ambiente saludabel. Spesífikamente, e investigashon ta enfoká riba fomentá resiliensia di kuminda ku ta inkluí awa i naturalesa a traves di partisipashon lokal.

E proyekto aki tin komo meta pa kontribuí na un sosiedat resiliente pa kuminda i un ambiente saludabel. Spesífikamente, e investigashon ta enfoká riba fomentá resiliensia di kuminda ku ta inkluí awa i naturalesa a traves di partisipashon lokal.

In the context of changing values, practices and working arrangements, the worlds of journalism and art converge. Evaluating these professions in conflux and beyond their (supposed) opposing ideologies and discourses, remains both controversial and complex. Through a critical hermeneutic analysis, this …