Shellfish are a healthy source of protein but more strict regulation for traditional shellfish fisheries and fluctuations in population size warrant a need for sustainable and more reliable alternatives. These alternatives can be, for example, the culturing of new species like hard clam (Mercenaria mercenaria). …

Knowledge on the biodiversity and abundance of phytoplankton is key for many ecological and societal (e.g., blue growth) questions. Gathering temporal variation and spatial patterns on key indicators requires reliable and standardized protocols on sampling, species identification and counting. Numerous …

A bottleneck in restoring self-sustaining beds of the European oyster (Ostrea edulis) is the successful development and settlement of larvae to bottom habitats. These processes are largely governed by temperature but a mechanistic understanding of larval performance across ecologically relevant temperatures …

Native (flat) oyster (Ostrea edulis) beds, once a major component of the North Sea, largely disappeared from the region in the late 19th century. Flat oyster restoration is taking place at a number of locations in the North Sea. When flat oyster beds are restored in areas where O. edulis is functionally …