This thesis aims to evaluate the potential of an aluminum extension to improve the operational service level of the Zeelandbrug, in terms of capacity and safety. This encompasses assessing the bridge's current performance, investigating evolving regional transport demands, defining improvement priorities, …

This graduation report explores the optimization of a small-scale, narrative-driven horror game, Shadows of Singraven, developed in Unreal Engine 5.4. The project was conducted as part of the Creative Media andamp; Game Technology curriculum in collaboration with XR-Lab and client Mark Boerrigter, focusing …

ENPICOM is a biotechnology company shifting its focus toward machine learning operations (MLOps), but its branding did not reflect this change. Brand materials were inconsistent and lacked a clear direction, which made it difficult for designers and marketers to maintain a unified identity. This project …

‘The living environment as lifestyle coach. Urban environment, beneficial for our health and well-being’. Our urban environment determines our health and wellbeing. Knowing this, how can we, as urban designers, use the living environment as a lifestyle coach, allowing and nudging inhabitants to choose …

Medisch Spectrum Twente, a general hospital in Enschede, aimed to increase their innovative appearances to the public. One of the hospital’s solutions was through the development of an interactive installation, capable of showing users the hospital’s current and future innovative developments. The purpose …

This research justification examines how Medisol, a leading European AED distributor, can enhance its visibility, credibility, and sales among end-users in Czechia. This is a market where awareness of defibrillators exists but adoption remains limited. Using a mixed-methods approach, including interviews, …

This research was made to determine how HZ University of Applied Sciences (further referred to as HZ) could change its catering options to be more sustainable and healthier while staying financially viable. Even though the catering has already implemented a number of sustainable measures, like sourcing …

The global food system is a major contributor to climate change, accounting for one third of the worldwide emissions. 55% of these greenhouse gasses are created through the production and consumption of animal-based protein. While the demand for food is expected to rise due to the significant population …

Our planet’s weather patterns are changing, plastic pollution is increasing, economic volatility and social inequality are rising globally, and supply chains are becoming more unstable due to the overuse of vital resources. With its global reach and influence, the hospitality industry has the potential …

This thesis examines how regenerative hospitality can be applied within the safari lodge sector in Southern Africa with a specific focus on community based tourism, conservation oriented value creation and long term livelihood development. The safari industry has traditionally operated through models …